365 Days of Slow Cooking · by Karen
Slow Cooker White Bean Soup with Ham, Bacon, and Cheddar
NUTRITION · PER SERVING—
CAL 23%·PRO 62%
CARBS 48G42% OF CAL
14G FIBER30G OTHER4G TOTAL SUGAR
FAT 16G31% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy white bean soup with ham, bacon, and cheddar. Savory, hearty comfort food with smoky and salty flavors.
mainsouppork⏲️ slow cooker🌀 blendergluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 (20 oz) package of Great Northern dried beans with Hurst’s® original ham flavor
- 3 Tbsp salt
- 1 quart water
- 8 cups water
- 3 minced garlic cloves
- 2 Tbsp dried onion flakes or 1 smallonion, diced
- 1 tsp salt
- 2.5 oz real bacon pieces (you can buy the package of real bacon bits or your can cook and crumble your own bacon)
- 8 oz cubed ham
- 2 cups shredded sharp cheddar
- Salt and pepper
At a glance
PER SERVING
CAL 23%·PRO 62%
CARBS 48G42% OF CAL
14G FIBER30G OTHER4G TOTAL SUGAR
FAT 16G31% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 3953mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1108mg
- Calcium
- 332mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 3953MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.