
The Magical Slow Cooker · by Sarah Olson★ 5.0 (2)
Slow Cooker Venison BBQ Sandwiches
NUTRITION · PER SERVING490M COOK
CAL 23%·PRO 95%
CARBS 42G36% OF CAL
2G FIBER19G OTHER21G TOTAL SUGAR
FAT 10G20% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A venison roast slow-cooked in a spiced barbecue sauce until tender, served as a sandwich or plated meal. A hearty, satisfying dinner from game meat.
mainamericansandwichbeef⏲️ slow cooker♨️ grilldairy free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 tsp. liquid smoke
- 1 Tbsp. Worcestershire sauce
- 1 cup beef broth
- 2 Tbsp. brown sugar
- 2 tsp. paprika
- 1 tsp. onion powder
- 1 tsp. garlic powder
- ½ tsp. cumin
- ¾ tsp. mustard powder
- 1 tsp. salt
- ½ tsp. black pepper
- 3-4 lbs. venison roast
- 1 cup BBQ sauce
- hamburger buns
- coleslaw
At a glance
PER SERVING · TIME 490M
CAL 23%·PRO 95%
CARBS 42G36% OF CAL
2G FIBER19G OTHER21G TOTAL SUGAR
FAT 10G20% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 1790mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 100mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1790MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
