The Magical Slow Cooker · by Sarah Olson★ 5.0 (3)
Slow Cooker Turkey Stock
NUTRITION · PER SERVING490M COOK
CAL 12%·PRO 96%
CARBS 4G6% OF CAL
1G FIBER1G OTHER1G TOTAL SUGAR
FAT 3G11% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich turkey stock made from leftover holiday bones simmered with vegetables and aromatics. A foundational ingredient for soups and sauces.
componentamericanchicken⏲️ slow cookerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 10- 1 turkey carcass (I use the body, drumsticks and the wings, pick off any meat and use that in another recipe.)
- 2 carrots
- 2 celery sticks
- 1 white onion (cut into quarters)
- 1/2 tsp. black peppercorns
- 2 bay leaves
- 3 garlic cloves
- 1/2 bunch fresh parsley (or 1 tablespoon dry)
- water (to cover)
At a glance
PER SERVING · TIME 490M
CAL 12%·PRO 96%
CARBS 4G6% OF CAL
1G FIBER1G OTHER1G TOTAL SUGAR
FAT 3G11% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 252mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 618mg
- Calcium
- 50mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 252MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.