365 Days of Slow Cooking · by Karen
Slow Cooker Turkey Meatballs
NUTRITION · PER SERVING315M COOK
CAL 21%·PRO 71%
CARBS 29G28% OF CAL
4G FIBER13G OTHER11G TOTAL SUGAR
FAT 20G43% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey meatballs simmered in pasta sauce in a slow cooker. Tender and flavorful, traditionally served over spaghetti for an easy family dinner.
mainamericanchicken⏲️ slow cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground turkey
- 1 large egg, lightly beaten
- 1/2 cup bread crumbs
- 1 tsp chili powder
- 1 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 (28 oz) jar spaghetti sauce
- 1 cup shredded mozzarella cheese
- Cooked spaghetti, for serving (optional)
At a glance
PER SERVING · TIME 315M
CAL 21%·PRO 71%
CARBS 29G28% OF CAL
4G FIBER13G OTHER11G TOTAL SUGAR
FAT 20G43% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5h
- Sodium
- 1804mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 966mg
- Calcium
- 305mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1804MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.