365 Days of Slow Cooking · by Karen
Slow Cooker Turkey lentil chili
NUTRITION · PER SERVING—
CAL 28%·PRO 100%
CARBS 44G31% OF CAL
13G FIBER9G OTHER22G TOTAL SUGAR
FAT 19G31% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow cooker chili made with ground turkey, lentils, tomatoes, and warming spices. Hearty and deeply flavored.
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View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 lb ground turkey
- 1 medium yellow onion, diced
- 2 minced garlic cloves
- 2 Tbsp tomato paste
- 1 1/2 tsp salt
- 1 cup dry green lentils
- 2 cups water
- 1 (8 oz) can tomato sauce
- 1 (14.5 oz) can petite diced tomatoes
- 1 (4 oz) can diced green chiles
- 2 tsp chili powder
- 1 tsp cumin
- 1/2 tsp pepper
- Cilantro and sour cream, optional
At a glance
PER SERVING
CAL 28%·PRO 100%
CARBS 44G31% OF CAL
13G FIBER9G OTHER22G TOTAL SUGAR
FAT 19G31% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 3345mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1571mg
- Calcium
- 204mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 3345MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.