
Small Town Woman · by Beth Pierce★ 5.0 (8)
Slow Cooker Turkey Breast Recipe
NUTRITION · PER SERVING380M COOK
CAL 32%·PRO 100%
CARBS 9G6% OF CAL
2G FIBER0G ADDED3G INTRINSIC5G OTHER3G TOTAL SUGAR
FAT 32G44% OF CAL
8G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist and tender slow-cooker turkey breast seasoned with warm spices like thyme and marjoram, cooked with vegetables. Perfect when you want turkey without heating the oven.
mainamericanpork⏲️ slow cooker🍳 skillet🔥 oven
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 turkey breast skin on (bone in or boneless (4-8 lbs))
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ¼ teaspoon ground thyme
- ¼ teaspoon salt
- ¼ teaspoon marjoram
- ¼ teaspoon fresh ground pepper
- 2 tablespoons olive oil
- 1 large sweet onion quartered
- 2 large carrots cut in thirds
- 2 stalks celery cut in thirds
- ¼ cup butter
- ¼ cup flour
At a glance
PER SERVING · TIME 380M
CAL 32%·PRO 100%
CARBS 9G6% OF CAL
2G FIBER0G ADDED3G INTRINSIC5G OTHER3G TOTAL SUGAR
FAT 32G44% OF CAL
8G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 6h
- Sodium
- 307mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1077mg
- Calcium
- 77mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 307MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
