Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 4.7 (3)
Slow Cooker Turkey Breast Recipe
NUTRITION · PER SERVING375M COOK
CAL 50%·PRO 100%
CARBS 16G7% OF CAL
4G FIBER0G ADDED5G INTRINSIC7G OTHER5G TOTAL SUGAR
FAT 50G45% OF CAL
12G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked turkey breast with aromatic spices and root vegetables. Moist and tender, it's an easy centerpiece for Thanksgiving or holiday meals.
mainamericanroastchicken🍪 sheet pan⏲️ slow cooker🔥 ovendairy freegluten free
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 bone-in skin-on turkey breast (4-5 lbs)
- 2 tbsp onion powder
- 1 tbsp garlic powder
- 1 tbsp smoked paprika
- 2 tsp dried tarragon
- 1 tsp cumin
- 2 tsp fresh thyme (Chopped)
- 1 tsp turmeric
- 4 tbsp olive oil
- 2 heads garlic (Cut in half)
- 2 carrots (Cut into chunks)
- 2 yellow onions (Cut in quarters)
- 3 stalks celery (Cut into chunks)
At a glance
PER SERVING · TIME 375M
CAL 50%·PRO 100%
CARBS 16G7% OF CAL
4G FIBER0G ADDED5G INTRINSIC7G OTHER5G TOTAL SUGAR
FAT 50G45% OF CAL
12G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 358mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1824mg
- Calcium
- 133mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 358MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.