Crazy for Crust · by Dorothy Kern★ 5.0 (39)
Slow Cooker Turkey Breast
NUTRITION · PER SERVING195M COOK
CAL 14%·PRO 100%
CARBS 3G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 5G17% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker turkey breast glazed with soy sauce, brown sugar, and white wine. Moist and tender without the hours a whole bird requires. Perfect for smaller gatherings.
mainamericanroastpork⏲️ slow cooker🌡️ thermometerdairy free
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pound boneless turkey breast
- ½ cup soy sauce (low sodium is okay)
- ¼ cup sherry or white wine
- ½ tablespoon brown sugar
- ¼ teaspoon ground pepper
- ¼ teaspoon Italian seasoning
- Easy 5-minute Gravy (for serving)
At a glance
PER SERVING · TIME 195M
CAL 14%·PRO 100%
CARBS 3G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 5G17% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3h
- Sodium
- 1336mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 709mg
- Calcium
- 29mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1336MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.