Slow Cooker Turkey and Rice Soup
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The Magical Slow Cooker · by Sarah Olson5.0 (1)

Slow Cooker Turkey and Rice Soup

NUTRITION · PER SERVING520M COOK
CAL 8%·PRO 43%
CARBS 15G38% OF CAL
2G FIBER8G OTHER4G TOTAL SUGAR
FAT 2G12% OF CAL
1G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A slow-cooker soup with turkey, mushrooms, vegetables, and brown rice in aromatic broth. Hearty and comforting, perfect for a hands-off dinner.

mainamericansoupchickendairy freegluten free
View the full recipe on The Magical Slow Cooker

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Nutrition & ingredients

Ingredients

serves 6
  • 20 oz. turkey breast tenderloins (can substitute with chicken breast )
  • 2 cups mushrooms (sliced)
  • 1 1/2 cups carrots (sliced )
  • 1 cup celery (sliced )
  • 1/2 cup white onion (diced)
  • 1 tsp. garlic (minced)
  • 1 1/2 tsp. dried basil
  • 1 1/2 tsp. dried thyme
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 3 bay leaves
  • 47 oz. chicken or turkey broth (32 oz. box AND 15 oz can)
  • 1 cup dry Minute Brand Brown Rice (uncooked)
PREP
20M
SODIUM
1444MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.