
Dinners, Dishes and Desserts · by Erin Sellin★ 4.3 (21)
Slow Cooker Tikka Masala
NUTRITION · PER SERVING220M COOK
CAL 21%·PRO 74%
CARBS 34G33% OF CAL
4G FIBER24G OTHER6G TOTAL SUGAR
FAT 16G34% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked chicken in a creamy, spiced tomato sauce with warm Indian spices. This hands-off tikka masala is rich, flavorful, and perfect served over rice.
mainindiancurrychicken⏲️ slow cookergluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2-3 pounds Chicken breasts (cut into cubes)
- 2 Tablespoons olive oil
- 2 Tablespoons garam masala
- 1 Tablespoons ground cumin
- 1 Tablespoon dried coriander
- 2 teaspoons salt
- 1 teaspoon paprika
- 1 teaspoon chili powder
- 1 teaspoon turmeric
- 1 teaspoon cayenne pepper (more if you like things spicy)
- 1/2 tsp black pepper
- 2 1/2 cups tomato puree
- 5 oz plain Greek yogurt
- 1 small onion (very finely chopped)
- 4 cloves garlic (minced)
- 2 Tablespoons fresh ginger (grated)
- 1 cup half and half (or heavy cream)
- 1 Tablespoon cornstarch
- 4 cups basmati rice (cooked)
At a glance
PER SERVING · TIME 220M
CAL 21%·PRO 74%
CARBS 34G33% OF CAL
4G FIBER24G OTHER6G TOTAL SUGAR
FAT 16G34% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3h 30m
- Sodium
- 764mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 946mg
- Calcium
- 92mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 764MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
