The Magical Slow Cooker · by Sarah Olson★ 5.0 (13)
Slow Cooker Thanksgiving Casserole
NUTRITION · PER SERVING385M COOK
CAL 52%·PRO 100%
CARBS 91G35% OF CAL
8G FIBER16G SUGAR66G OTHER
FAT 45G39% OF CAL
20G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker casserole featuring turkey, chicken, and vegetables with mozzarella cheese—an entire Thanksgiving dinner in one dish.
mainamericancasserolechickenpork⏲️ slow cookergluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 lbs. russet potatoes (peeled and diced SMALL (or 1.5 lbs. russet and 1.5 lbs. sweet potatoes))
- 2/3 cup milk
- 1/2 cup butter (sliced)
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 lbs. chicken breasts (cubed into 1 inch pieces (can use cubed raw turkey breast or tenderloin))
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1 tsp. parsley
- 10.5 oz. can cream of mushroom soup
- 6 oz. turkey stove top stuffing ((or chicken flavor))
- 1/2 cup salted butter (sliced)
- 1 lb. frozen green beans ((or fresh trimmed green beans))
- 10.5 oz. can cream of chicken soup
- 8 oz. shredded mozzarella cheese ((freshly shredded if possible))
- 1 cup toasted French fried onions
- cranberry sauce
- dinner rolls
At a glance
PER SERVING · TIME 385M
CAL 52%·PRO 100%
CARBS 91G35% OF CAL
8G FIBER16G SUGAR66G OTHER
FAT 45G39% OF CAL
20G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 1954mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1810mg
- Calcium
- 355mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1954MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.