The Magical Slow Cooker · by Sarah Olson★ 4.9 (14)
Slow Cooker Teriyaki Beef Recipe
NUTRITION · PER SERVING250M COOK
CAL 22%·PRO 76%
CARBS 47G43% OF CAL
1G FIBER20G SUGAR26G OTHER
FAT 10G22% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender slow-cooker beef cooked in teriyaki sauce until fall-apart soft. The sauce is savory-sweet with subtle Asian flavors. Serve over rice with green onions and sesame seeds.
mainjapanesebeef⏲️ slow cookerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 2 lbs. cubed beef stew meat
- 1 cup Soy Vay Veri Veri Teriyaki sauce
- 1 cup diced white onion
- toasted sesame seeds
- sliced green onion
- steamed rice
At a glance
PER SERVING · TIME 250M
CAL 22%·PRO 76%
CARBS 47G43% OF CAL
1G FIBER20G SUGAR26G OTHER
FAT 10G22% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 1699mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 625mg
- Calcium
- 48mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1699MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.