The Magical Slow Cooker · by Sarah Olson★ 5.0 (1)
Slow Cooker Sweet Potatoes, Green Beans and Bacon
NUTRITION · PER SERVING165M COOK
CAL 9%·PRO 17%
CARBS 12G27% OF CAL
3G FIBER0G ADDED5G INTRINSIC4G OTHER5G TOTAL SUGAR
FAT 11G57% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet potatoes, green beans, and bacon cooked slowly together with onion and warming spices. A comforting, savory-sweet side with smoky bacon.
sideamerican⏲️ slow cookerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 4 cups peeled and diced sweet potatoes (I use red garnet)
- 4 cup fresh green beans (snipped and cut in half)
- 1 cup diced onion (cut in large pieces)
- 10 slices bacon (cut and cooked (reserve some grease, see item below))
- 2 Tbsp. bacon grease
- 2 Tbsp. water
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp onion powder
- 1/8 tsp. cinnamon
At a glance
PER SERVING · TIME 165M
CAL 9%·PRO 17%
CARBS 12G27% OF CAL
3G FIBER0G ADDED5G INTRINSIC4G OTHER5G TOTAL SUGAR
FAT 11G57% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2h 30m
- Sodium
- 524mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 444mg
- Calcium
- 42mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 524MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.