Pinch of Nom · by Pinch of Nom
Slow Cooker Sticky Sausages | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING280M COOK
CAL 13%·PRO —
CARBS 32G51% OF CAL
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sausages slow-cooked with red onions and marmalade until sticky and caramelized. A comforting British-style meal traditionally served over mashed potatoes.
mainbritishpork
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Nutrition & ingredients
Ingredients
serves 4At a glance
PER SERVING · TIME 280M
CAL 13%·PRO —
CARBS 32G51% OF CAL
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 10m
- Cook
- 4h 30m
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition as published by Pinch of Nom, per serving.
- PREP
- 10M
- SODIUM
- —