Slow Cooker Steak, Potatoes, and Corn
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The Magical Slow Cooker · by Sarah Olson4.6 (7)

Slow Cooker Steak, Potatoes, and Corn

NUTRITION · PER SERVING375M COOK
CAL 32%·PRO 97%
CARBS 32G20% OF CAL
5G FIBER0G ADDED3G INTRINSIC24G OTHER3G TOTAL SUGAR
FAT 36G51% OF CAL
25G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender steak bites with potatoes and corn cooked together in a slow cooker with garlic butter sauce. A complete one-pot meal.

mainamericanbeefgluten free
View the full recipe on The Magical Slow Cooker

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Nutrition & ingredients

Ingredients

serves 4
  • 1.5 lbs. steak, cubed (I use sirlion) (1.5 - 2 lbs.)
  • 1 lbs. gold or baby potatoes (leave whole if they are small (quarter or halve if they are larger))
  • 3 corn on the cob (halved or cut into thirds)
  • 1/2 cup salted butter
  • 4 garlic cloves (roughly chopped)
  • 2 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. paprika
  • 1 tsp. thyme
  • 1/2 tsp. rosemary
  • 1/2 tsp. onion powder
PREP
15M
SODIUM
1434MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.