The Magical Slow Cooker · by Sarah Olson★ 4.5 (8)
Slow Cooker Steak House Chili
NUTRITION · PER SERVING485M COOK
CAL 31%·PRO 100%
CARBS 52G33% OF CAL
12G FIBER0G ADDED0G INTRINSIC30G OTHER9G TOTAL SUGAR
FAT 23G33% OF CAL
13G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty beef chili with pinto beans, tomato paste, and taco seasoning, finished with salsa. This slow-cooked chili is rich and deeply seasoned.
mainamericansoupbeef⏲️ slow cookergluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lbs. cubed sirloin (or cheap stew meat)
- 30 oz. pinto beans (drained and rinsed (two 15-oz cans))
- 6 oz. tomato paste
- 1.25 oz. taco seasoning packet
- 1 white onion (diced)
- 30 oz. beef broth ((two 15-oz. cans))
- 16 oz. container fresh salsa ((found in the refrigerated section of the store, not too chunky))
- Fritos ((regular kind, not scoops))
- shredded cheese
- sour cream
At a glance
PER SERVING · TIME 485M
CAL 31%·PRO 100%
CARBS 52G33% OF CAL
12G FIBER0G ADDED0G INTRINSIC30G OTHER9G TOTAL SUGAR
FAT 23G33% OF CAL
13G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8h
- Sodium
- 1993mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1265mg
- Calcium
- 278mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1993MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.