Pinch of Nom · by Pinch of Nom★ 3.9 (8)
Slow Cooker Steak and Stilton Pie | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING465M COOK
CAL 16%·PRO 63%
CARBS 20G25% OF CAL
3G FIBER13G OTHER4G TOTAL SUGAR
FAT 14G39% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked beef stew with mushrooms and root vegetables, topped with phyllo dough and melted Stilton cheese. Rich and warming.
maincasserolebeef⏲️ slow cooker🍲 stockpot🥄 saucepan🔥 oven
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 400 g lean, diced stewing steak, (all visible fat removed)
- 1 medium onion, (peeled and sliced)
- 2 medium carrots, (peeled and sliced)
- 1 stick of celery, (sliced)
- 150 g button mushrooms ((or larger ones, thickly sliced))
- 1 clove of garlic, (peeled and crushed)
- ½ tsp dried thyme
- 1 tbsp Henderson's relish ((or Worcestershire sauce))
- 1 tbsp plain flour
- 1 beef stock cube,
- 300 ml boiling water
- 1 red wine stock pot
- 75 g Stilton cheese, (crumb)
- black pepper
- 1 medium egg, (beaten)
- 2 x 40g ready rolled sheets of filo pastry
- low calorie cooking spray
At a glance
PER SERVING · TIME 465M
CAL 16%·PRO 63%
CARBS 20G25% OF CAL
3G FIBER13G OTHER4G TOTAL SUGAR
FAT 14G39% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 7h 25m
- Sodium
- 646mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 700mg
- Calcium
- 111mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 646MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.