Real Housemoms · by Becky Hardin★ 4.5 (18)
Slow Cooker Spicy Taco Potatoes
NUTRITION · PER SERVING—
CAL 12%·PRO 9%
CARBS 39G63% OF CAL
5G FIBER31G OTHER3G TOTAL SUGAR
FAT 9G31% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Potatoes seasoned with taco spices and cooked low and slow with butter and red pepper flakes. A spicy, buttery side dish.
sidemexican⏲️ slow cookergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 3 pounds red potatoes (quartered)
- 1 oz packet taco seasoning
- 2 tablespoons olive oil
- 2 tablespoons salted butter
- 1 tablespoon red pepper flakes
- salt and pepper to taste
At a glance
PER SERVING
CAL 12%·PRO 9%
CARBS 39G63% OF CAL
5G FIBER31G OTHER3G TOTAL SUGAR
FAT 9G31% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 541mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1081mg
- Calcium
- 24mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 541MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.