The Magical Slow Cooker · by Sarah Olson★ 5.0 (1)
Slow Cooker Spicy Barbecue Cowboy Beans
NUTRITION · PER SERVING385M COOK
CAL 22%·PRO 36%
CARBS 33G31% OF CAL
3G FIBER8G OTHER23G TOTAL SUGAR
FAT 25G53% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked red and pink beans with smoky barbecue sauce, bacon, and jalapeño heat. A hearty side or light main dish.
sideamericanbeans⏲️ slow cooker♨️ grilldairy freegluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 15.5 oz. package Hurst's BBQ Style Cowboy Beans ((save the seasoning packet for later in the recipe))
- 16 oz. hickory smoked bacon, (sliced, cooked and drained)
- 2 jalapenos (sliced)
- 1 yellow onion (diced)
- 2 garlic cloves (minced)
- 6 cups chicken broth
- 2 cups barbecue sauce
- the included seasoning packet
At a glance
PER SERVING · TIME 385M
CAL 22%·PRO 36%
CARBS 33G31% OF CAL
3G FIBER8G OTHER23G TOTAL SUGAR
FAT 25G53% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 6h
- Sodium
- 2369mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 191mg
- Calcium
- 54mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 2369MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.