The Recipe Rebel · by Ashley Fehr★ 4.6 (7)
Slow Cooker Spaghetti Sauce
NUTRITION · PER SERVING435M COOK
CAL 10%·PRO 40%
CARBS 11G22% OF CAL
2G FIBER3G OTHER7G TOTAL SUGAR
FAT 9G39% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, slow-cooked tomato sauce with ground beef, vegetables, and herbs. This is a pasta sauce component meant to serve over noodles.
componentamericanbeef⏲️ slow cookerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 10- 2 lb lean ground beef
- 1 medium onion (finely chopped)
- 1 red or green bell pepper (finely chopped)
- 2 tablespoons minced garlic
- 1 tbsp dried oregano
- 3 teaspoons dried basil
- 2 teaspoons dried parsley
- 1 bay leaf
- 1 1/2 teaspoons salt
- 1/4 teaspoon crushed red pepper flakes
- 1/4 tsp ground black pepper
- 14 oz diced tomatoes (no salt added, 398 mL can)
- 14 oz crushed tomatoes (no salt added, 398 ml can)
- 3 tablespoons tomato paste
- 1 cup beef or chicken broth (low sodium)
- 1 tablespoon sugar
At a glance
PER SERVING · TIME 435M
CAL 10%·PRO 40%
CARBS 11G22% OF CAL
2G FIBER3G OTHER7G TOTAL SUGAR
FAT 9G39% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 7h
- Sodium
- 475mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 578mg
- Calcium
- 47mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 475MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.