365 Days of Slow Cooking · by 365 Days of Slow Cooking★ 5.0
Slow Cooker Sour Cream Potato Bacon Soup
NUTRITION · PER SERVING495M COOK
CAL 17%·PRO 25%
CARBS 37G43% OF CAL
5G FIBER0G ADDED3G INTRINSIC29G OTHER3G TOTAL SUGAR
FAT 18G46% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy potato and bacon soup made in a slow cooker with corn, cheddar, sour cream, and crispy bacon. Rich, comforting, and simple to assemble for an easy weeknight dinner.
mainamericansoupchickenpork⏲️ slow cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 medium onion, diced
- 10 cups cubed potatoes (I used yellow potatoes and kept the skins on, if you prefer you can peel the potatoes)
- 6 cups chicken broth
- 1/2 tsp garlic powder
- 3 Tbsp dried parsley
- 1 tsp salt
- 3/4 tsp black pepper
- Pinch of crushed red pepper flakes
- 6 oz cream cheese
- 1 cup sour cream
- 2 Tbsp cornstarch
- 1 cup frozen corn
- 10 slices of bacon, cooked until crispy
- 1 cup grated cheddar (I like to use medium or sharp cheddar for more flavor)
- Green onions, for garnish
At a glance
PER SERVING · TIME 495M
CAL 17%·PRO 25%
CARBS 37G43% OF CAL
5G FIBER0G ADDED3G INTRINSIC29G OTHER3G TOTAL SUGAR
FAT 18G46% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8h
- Sodium
- 1606mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 565mg
- Calcium
- 131mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1606MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.