The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Slow Cooker Shredded BBQ Chicken
NUTRITION · PER SERVING190M COOK
CAL 11%·PRO 52%
CARBS 21G39% OF CAL
0G FIBER1G OTHER19G TOTAL SUGAR
FAT 3G11% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow cooker shredded chicken in a zesty BBQ sauce, tender and flavorful. Versatile enough for sandwiches, pasta, tacos, or served over potatoes.
mainamericanchicken⏲️ slow cookerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 ½ pounds boneless skinless chicken breasts, (about 3 breasts)
- ¾ cup brown sugar
- 3 tablespoons ketchup
- ¼ cup prepared mustard
- 2 tablespoons cider vinegar
- 2 teaspoons liquid smoke
- 1 teaspoon salt
- ½ teaspoon pepper
At a glance
PER SERVING · TIME 190M
CAL 11%·PRO 52%
CARBS 21G39% OF CAL
0G FIBER1G OTHER19G TOTAL SUGAR
FAT 3G11% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3h
- Sodium
- 675mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 442mg
- Calcium
- 29mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 675MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.