Slow Cooker Savory Mushroom Chicken
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365 Days of Slow Cooking · by Karen Petersen4.0

Slow Cooker Savory Mushroom Chicken

NUTRITION · PER SERVING10M COOK
CAL 30%·PRO 90%
CARBS 54G36% OF CAL
9G FIBER0G ADDED7G INTRINSIC38G OTHER8G TOTAL SUGAR
FAT 26G39% OF CAL
10G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breasts and mushrooms in a creamy sauce served over linguine, made in a slow cooker. Comforting and simple, an easy weeknight dinner with minimal effort.

mainamericanpastachicken
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Nutrition & ingredients

Ingredients

serves 4
  • 1/2 cup chicken broth
  • 1 pound chicken breasts
  • 4 Tbsp butter
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 pound mushrooms, washed and quartered
  • 3 garlic cloves, minced
  • 1 Tbsp dried rosemary
  • 1 tsp dried thyme
  • 1 tsp garlic powder
  • 8 ounces dry linguine noodles (I used whole wheat)
  • 1 cup half and half
  • Salt
  • 1/2 cup shredded parmesan cheese
  • Parsley, for garnish
PREP
10M
SODIUM
1388MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.