
The Magical Slow Cooker · by Sarah Olson★ 5.0 (8)
Slow Cooker Sausage and Peppers
NUTRITION · PER SERVING370M COOK
CAL 16%·PRO 54%
CARBS 21G27% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER10G TOTAL SUGAR
FAT 15G41% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet Italian sausage with bell peppers and onions in marinara and garlic. Tender and flavorful, ideal served over pasta or with bread for a slow-cooker dinner.
mainamericanpork⏲️ slow cookerdairy freegluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lbs. sweet Italian sausage
- 24 oz. jar marinara sauce
- 1 red bell pepper (deseeded and sliced)
- 1 green bell pepper (deseeded and sliced)
- 1 yellow bell pepper (deseeded and sliced)
- 2 yellow onions (peeled and sliced)
- 4 cloves garlic (minced)
- salt and pepper to taste
At a glance
PER SERVING · TIME 370M
CAL 16%·PRO 54%
CARBS 21G27% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER10G TOTAL SUGAR
FAT 15G41% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6h
- Sodium
- 1467mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 882mg
- Calcium
- 81mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1467MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
