Slow Cooker Sausage and Green Chile Breakfast Casserole
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The Magical Slow Cooker · by Sarah Olson5.0 (5)

Slow Cooker Sausage and Green Chile Breakfast Casserole

NUTRITION · PER SERVING155M COOK
CAL 27%·PRO 70%
CARBS 6G4% OF CAL
0G FIBER4G OTHER2G TOTAL SUGAR
FAT 43G71% OF CAL
17G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An easy, low-carb breakfast casserole layered with sausage, roasted green chiles, cheese, and eggs. It's hearty and cooks hands-off in the slow cooker.

mainamericancasseroleporkgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 lb. breakfast sausage (browned and drained (Jimmy Dean or store brand))
  • 8 oz. diced fire-roasted green chiles ( DRAIN VERY WELL! (two 4-oz. cans))
  • 1/2 cup sliced green onion (plus more for serving)
  • 2 1/2 cups shredded sharp cheddar cheese (divided)
  • 10 eggs
  • 1/2 cup sour cream
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
PREP
20M
SODIUM
1201MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.