Spend with Pennies · by Holly Nilsson★ 5.0 (369)
Slow Cooker Salisbury Steak
NUTRITION · PER SERVING310M COOK
CAL 14%·PRO 52%
CARBS 14G20% OF CAL
1G FIBER0G ADDED0G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 13G42% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef patties simmered in a rich brown gravy with mushrooms and onions. This slow cooker comfort food is both easy and satisfying.
mainamericanbeef⏲️ slow cooker
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 ounces mushrooms (sliced)
- ½ medium yellow onion (sliced)
- 1 ½ cups beef broth (or low sodium beef broth)
- 1 ounce brown gravy mix (1 packet)
- 2 tablespoons ketchup
- 1 teaspoon Dijon mustard
- 2 tablespoons chopped fresh parsley (or 2 teaspoons dried)
- 2 tablespoons cornstarch
- 4 tablespoons water
- 1 ½ pounds lean ground beef
- 1 egg yolk
- ¼ cup minced onion
- ⅓ cup Panko bread crumbs
- 3 tablespoons milk
- 1 clove garlic (minced)
- ¾ teaspoon salt
- ¼ teaspoon black pepper
At a glance
PER SERVING · TIME 310M
CAL 14%·PRO 52%
CARBS 14G20% OF CAL
1G FIBER0G ADDED0G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 13G42% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5h
- Sodium
- 920mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 565mg
- Calcium
- 52mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 920MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.