The Seasoned Mom · by Blair Lonergan★ 5.0 (8)
Slow Cooker Salisbury Steak
NUTRITION · PER SERVING255M COOK
CAL 22%·PRO 49%
CARBS 22G20% OF CAL
2G FIBER13G OTHER6G TOTAL SUGAR
FAT 28G58% OF CAL
9G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender ground beef patties in a savory mushroom gravy made in a slow cooker. Serve with mashed potatoes for an easy comfort-food dinner.
mainamericanbeef⏲️ slow cooker🍳 skillet
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb. ground beef
- 1 (1 ounce) packet dry onion soup mix ((NOTE: use just 1/2 the packet for a less-salty dish))
- ¼ cup breadcrumbs ((I use panko breadcrumbs))
- ¼ cup milk
- 1 tablespoon olive oil
- 1 small onion, (diced)
- 1 (8 ounce) container sliced fresh mushrooms
- 2 (10.5 ounce) cans condensed cream of mushroom soup ((we prefer Campbell's Heart Healthy variety for a less-salty dish))
- 1 (1 ounce) packet dry au jus gravy mix ((such as McCormick brand) (use just 1/2 the packet for a less-salty dish))
- ¾ cup water
- Optional garnish: chopped fresh parsley
At a glance
PER SERVING · TIME 255M
CAL 22%·PRO 49%
CARBS 22G20% OF CAL
2G FIBER13G OTHER6G TOTAL SUGAR
FAT 28G58% OF CAL
9G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 1223mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 881mg
- Calcium
- 70mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1223MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.