
Slow Cooker Rotel Tacos
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy slow cooker ground beef tacos made with just a handful of ingredients including Rotel for flavor. Perfect for Taco Tuesday, potlucks, or game day gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 5- 2 lbs. ground beef
- 1 lb. Velveeta cheese ((this is the smaller box) cubed)
- 10.5 oz. can Rotel Tomatoes
- 1 tsp. salt
- ¼ tsp. black pepper
- ½ tsp. garlic powder
- ½ tsp. onion powder
- warmed taco shells ((you must warm them as the package directs or you will have stale tacos))
- shredded lettuce
- other toppings if desired
At a glance
PER SERVING · TIME 135M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2h
- Sodium
- 1164mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 672mg
- Calcium
- 40mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1164MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
