Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (19)
Slow Cooker Root Beer Pulled Pork Sandwiches
NUTRITION · PER SERVING481M COOK
CAL 27%·PRO 70%
CARBS 57G42% OF CAL
2G FIBER0G ADDED0G INTRINSIC23G OTHER33G TOTAL SUGAR
FAT 19G31% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pulled pork cooked in a slow cooker with root beer and BBQ sauce, served on buns. An easy, crowd-pleasing sandwich perfect for gatherings.
mainamericansandwichpork⏲️ slow cooker♨️ grilldairy free
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 lb pork roast (2 to 3 lb)
- 12 oz root beer (1 can - your favorite)
- 18 oz barbecue sauce (1 bottle - your favorite)
- 8 hamburger buns
- coleslaw
At a glance
PER SERVING · TIME 481M
CAL 27%·PRO 70%
CARBS 57G42% OF CAL
2G FIBER0G ADDED0G INTRINSIC23G OTHER33G TOTAL SUGAR
FAT 19G31% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Cook
- 8h
- Sodium
- 998mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 754mg
- Calcium
- 102mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 998MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.