Small Town Woman · by Beth Pierce★ 5.0 (18)
Slow Cooker Pulled Pork Recipe
NUTRITION · PER SERVING500M COOK
CAL 30%·PRO 100%
CARBS 9G6% OF CAL
1G FIBER1G OTHER7G TOTAL SUGAR
FAT 37G55% OF CAL
12G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, fall-apart pork shoulder slow-cooked with a spiced rub and onions until shredded. Smoky and savory, it's versatile for tacos, sandwiches, and more.
mainamericanpork⏲️ slow cookerdairy freegluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 tablespoons brown sugar
- 1 tablespoon smoked paprika
- 1 tablespoon chili powder
- 2 teaspoons cumin
- 1 teaspoon dry mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 6-7 lbs pork butt
- 1 large yellow onion, sliced
- 12 ounces Dr. Pepper soda
- 2 tablespoons Worcestershire sauce
At a glance
PER SERVING · TIME 500M
CAL 30%·PRO 100%
CARBS 9G6% OF CAL
1G FIBER1G OTHER7G TOTAL SUGAR
FAT 37G55% OF CAL
12G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8h
- Sodium
- 498mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1307mg
- Calcium
- 52mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 498MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.