Family Food on the Table · by Kathryn Doherty★ 5.0 (1)
Slow Cooker Pulled Pork
NUTRITION · PER SERVING375M COOK
CAL 29%·PRO 100%
CARBS 68G46% OF CAL
1G FIBER9G OTHER58G TOTAL SUGAR
FAT 7G11% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An easy 3-ingredient slow cooker pulled pork using pork tenderloin for a lighter version. Juicy and flavorful without much effort. Perfect shredded for sandwiches or tacos.
mainamericanpork⏲️ slow cooker♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 4- 2 1/2 pounds pork tenderloin (trimmed and silver skin removed)
- 1 (20-ounce) bottle Dr. Pepper soda (or other root beer)
- 18 oz. bottle BBQ sauce (or 2 heaping cups homemade)
At a glance
PER SERVING · TIME 375M
CAL 29%·PRO 100%
CARBS 68G46% OF CAL
1G FIBER9G OTHER58G TOTAL SUGAR
FAT 7G11% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1482mg
- Total sugar
- 58g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1427mg
- Calcium
- 56mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1482MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.