Slow Cooker Pulled Pork
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Lexi's Clean Kitchen · by Lexi★ 5.0 (3)

Slow Cooker Pulled Pork

NUTRITION · PER SERVING245M COOK
CAL 30%·PRO 73%
CARBS 34G23% OF CAL
4G FIBER9G OTHER21G TOTAL SUGAR
FAT 38G57% OF CAL
13G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender, flavorful pulled pork cooked low and slow in a homemade BBQ sauce with warm spices and fruit. Versatile for sandwiches or bowls.

mainamericanporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 2 pounds pork shoulder roast or pork butt
  • 2 teaspoons smoked paprika
  • 2 teaspoons chili powder
  • 2 teaspoons ground cumin
  • 2 teaspoons garlic power
  • 2 teaspoons onion powder
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • 1 15 oz. can organic diced tomato
  • 1 8 oz. can organic tomato paste
  • 1/4 cup organic chicken stock
  • 3 garlic cloves (crushed)
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon olive oil
  • 1 tablespoon raw honey
  • 1/2 cup fresh pineapple juice
  • 1 tablespoon organic Dijon mustard
  • 1/4 teaspooon cayenne (more to taste)
  • 2 tablespoons smoked paprika (more to taste)
  • 1/4 teaspoon red pepper flakes
  • 1/2 teaspoon sea salt (more to taste)
  • 1/2 teaspoon black pepper (more to taste)
  • 1 teaspoon fish sauce
  • 1 teaspoon hot sauce (more to taste)
PREP
5M
SODIUM
1836MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.