Slow Cooker Pinto Beans and Chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow Cooker Pinto Beans and Chicken is a quick-prep one-pot meal combining chicken breasts with pinto beans and Southwestern spices. It cooks hands-off for hours. Serve it with toppings like cheese, sour cream, and tortilla chips.
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Nutrition & ingredients
Ingredients
serves 6- 1 lb. dried pinto beans
- 2 lb. boneless skinless chicken breasts ((can use 1.5 - 2 lbs.))
- 1 white onion (diced)
- 2 garlic cloves (minced)
- 2 Tbsp. chili powder
- 2 tsp. cumin
- 1 tsp. dried oregano
- 7 cups water
- 1 tsp. salt ((WAIT TO ADD))
- shredded iceberg lettuce
- shredded cheddar cheese
- sour cream
- sliced green onions
- diced tomatoes
- tortilla chips
At a glance
PER SERVING · TIME 430M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7h
- Sodium
- 800mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1731mg
- Calcium
- 265mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 800MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.