The Magical Slow Cooker · by Sarah Olson
Slow Cooker Pinto Beans
NUTRITION · PER SERVING320M COOK
CAL 22%·PRO 47%
CARBS 52G47% OF CAL
13G FIBER0G ADDED4G INTRINSIC35G OTHER4G TOTAL SUGAR
FAT 16G32% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy pinto beans slow-cooked with bacon, onions, and warm spices for depth of flavor. A classic side dish that pairs well with Mexican or Southwestern mains, or eats heartily on its own.
sideamericanbeans⏲️ slow cooker🍳 skilletdairy freegluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 slices bacon (sliced)
- 1 yellow onion (diced large)
- 1 lb. pinto beans
- 2 tsp. chili powder
- 1 tsp onion powder
- 1 tsp. garlic powder
- 7 cups chicken broth
- salt to taste ((add at the end of cooking time))
At a glance
PER SERVING · TIME 320M
CAL 22%·PRO 47%
CARBS 52G47% OF CAL
13G FIBER0G ADDED4G INTRINSIC35G OTHER4G TOTAL SUGAR
FAT 16G32% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5h
- Sodium
- 1588mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1251mg
- Calcium
- 108mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1588MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.