The Magical Slow Cooker · by Sarah Olson★ 5.0 (2)
Slow Cooker Philly Cheese Steaks
NUTRITION · PER SERVING495M COOK
CAL 26%·PRO 100%
CARBS 26G19% OF CAL
1G FIBER23G OTHER2G TOTAL SUGAR
FAT 17G29% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked shredded beef on hoagy rolls topped with melted Swiss cheese and sautéed peppers and onions. It's an easy, hands-off version of the classic Philly sandwich.
mainamericansandwichbeef⏲️ slow cooker🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- 3 lbs. bottom round beef roast (3-4 lbs. )
- ½ tsp. salt
- ¼ tsp. black pepper
- ½ tsp. onion powder
- 2 Tbsp. cooking oil
- 1 1/2 tsp. garlic (minced)
- 1.1 oz beefy onion Lipton Soup Mix
- 1 bell pepper (sliced)
- 1 cup white onion ((one medium onion), sliced)
- 1 cup water
- Swiss Cheese (slices)
- Hoagies (or sliced French bread)
At a glance
PER SERVING · TIME 495M
CAL 26%·PRO 100%
CARBS 26G19% OF CAL
1G FIBER23G OTHER2G TOTAL SUGAR
FAT 17G29% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8h
- Sodium
- 942mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1001mg
- Calcium
- 141mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 942MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.