Slow Cooker Pepperoni Pizza Meatloaf
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker meatloaf flavored like pepperoni pizza, studded with pepperoni and mozzarella cheese. Comforting and flavorful, it's an easy weeknight main that appeals to both kids and adults.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean or extra lean ground beef
- 1 tsp garlic powder
- 1 Tbsp Worcestershire sauce
- 1 tsp Italian seasoning
- 1/4 tsp kosher salt
- 1/2 tsp black pepper
- 1 egg
- 1/4 cup Italian seasoned bread crumbs
- 1/4 cup tomato sauce (plus more for basting)
- 1/3 cup chopped pepperoni
- 1/4 cup grated mozzarella (plus more for melting)
At a glance
PER SERVING · TIME 255M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 626mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 515mg
- Calcium
- 44mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 626MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.