The Magical Slow Cooker · by Sarah Olson
Slow Cooker Pear Cider
NUTRITION · PER SERVING310M COOK
CAL 12%·PRO 2%
CARBS 63G100% OF CAL
7G FIBER6G OTHER51G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spiced pear cider made in a slow cooker with apples, oranges, and warm spices like cinnamon and star anise. A warming, aromatic beverage for fall and winter gatherings.
drinkamerican⏲️ slow cookerdairy freegluten freeveganvegetarian
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 5-6 pears (sliced)
- 1 liter apple cider ((about 4.5 cups))
- ½ tsp. orange extract
- 1 tsp. vanilla extract
- 2 cinnamon sticks
- 2 star anise (plus more for garnish)
- 1 inch fresh ginger root (sliced)
- 1 whole nutmeg
- ½ tsp. cloves
- ¼ cup maple syrup (you can also use brown sugar or coconut sugar)
- 2 cups water
At a glance
PER SERVING · TIME 310M
CAL 12%·PRO 2%
CARBS 63G100% OF CAL
7G FIBER6G OTHER51G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5h
- Sodium
- 51mg
- Total sugar
- 51g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 376mg
- Calcium
- 36mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.