Spicy Southern Kitchen · by Christin Mahrlig
Slow Cooker Peach Cobbler
NUTRITION · PER SERVING177M COOK
CAL 27%·PRO 15%
CARBS 86G64% OF CAL
7G FIBER16G OTHER63G TOTAL SUGAR
FAT 19G32% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh peach filling topped with a buttery, sweet biscuit topping. A classic summer dessert best served warm with vanilla ice cream.
dessertsouthern⏲️ slow cookergluten freevegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 4 cups fresh peeled and sliced peaches
- ¼ cup sugar
- ¼ teaspoon cinnamon
- 1 cup Bisquick
- ½ cup sugar
- ¾ cup milk
- 1 teaspoon vanilla extract
- 2 tablespoons butter
- vanilla ice cream
At a glance
PER SERVING · TIME 177M
CAL 27%·PRO 15%
CARBS 86G64% OF CAL
7G FIBER16G OTHER63G TOTAL SUGAR
FAT 19G32% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 12m
- Cook
- 2h 45m
- Sodium
- 402mg
- Total sugar
- 63g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 260mg
- Calcium
- 212mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 12M
- SODIUM
- 402MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.