
365 Days of Slow Cooking · by Karen★ 5.0
Slow Cooker Nacho Cheese Soup
NUTRITION · PER SERVING—
CAL 34%·PRO 100%
CARBS 36G22% OF CAL
8G FIBER20G OTHER8G TOTAL SUGAR
FAT 33G44% OF CAL
10G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker nacho cheese soup with pinto beans, salsa, and fresh cilantro. Creamy, spiced, and perfect for casual meals or gathering food.
mainsoup⏲️ slow cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 5 boneless, skinless chicken thighs (I use frozen)*
- 1 cup chicken broth
- 1/2 cup salsa
- 1 (14.5 oz) can diced tomatoes
- 1 tsp lime juice
- 2 minced garlic cloves
- 1 1/2 cups nacho cheese sauce
- 1 tsp cumin
- 1 (4 oz) can diced green chiles
- 1 (14 oz) can black or pinto beans, rinsed and drained
- 1/2 cup pickled banana peppers or pickled jalapeno peppers (if you like it spicy)
- Optional Toppings: fresh cilantro, tortilla chips, grated cheese, sour cream, lime wedges, avocados, jalapeno peppers, sliced olives
At a glance
PER SERVING
CAL 34%·PRO 100%
CARBS 36G22% OF CAL
8G FIBER20G OTHER8G TOTAL SUGAR
FAT 33G44% OF CAL
10G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 2001mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1208mg
- Calcium
- 264mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 2001MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
