The Magical Slow Cooker · by Sarah Olson★ 4.5 (4)
Slow Cooker Mongolian Chicken Recipe
NUTRITION · PER SERVING315M COOK
CAL 10%·PRO 41%
CARBS 25G49% OF CAL
4G FIBER8G OTHER13G TOTAL SUGAR
FAT 3G13% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender slow-cooked chicken in a bold, tangy Mongolian-style sauce with broccoli and aromatics. Served over rice for a flavorful Asian dinner.
mainchinesechicken⏲️ slow cookerdairy freegluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb boneless skinless chicken breast
- 2 Tbsp. cornstarch
- 1 tsp. baking soda
- 1 tsp. salt
- 1/2 tsp. red pepper flakes
- 1/2 tsp. coarse black pepper
- 3/4 cup water
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. chili garlic sauce
- 1/2 cup hoisin sauce
- 2 Tbsp. brown sugar
- 3 garlic cloves (minced)
- 1" piece ginger root (thinly sliced)
- 1/2 cup diced mini red sweet peppers (or red bell pepper)
- 1 small white onion (diced)
- 4 cups broccoli (fresh or frozen (frozen thaws quickly in the slow cooker))
- 2 red chili peppers (sliced (mini sweet bell peppers))
- 2 tsp. sesame seeds
At a glance
PER SERVING · TIME 315M
CAL 10%·PRO 41%
CARBS 25G49% OF CAL
4G FIBER8G OTHER13G TOTAL SUGAR
FAT 3G13% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5h
- Sodium
- 1275mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 613mg
- Calcium
- 59mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1275MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.