Creme de la Crumb · by Tiffany★ 5.0 (266)
Slow Cooker Mediterranean Chicken
NUTRITION · PER SERVING245M COOK
CAL 22%·PRO 100%
CARBS 14G12% OF CAL
1G FIBER6G SUGAR7G OTHER
FAT 15G31% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts braised with olives, capers, and Mediterranean herbs in a slow cooker. Rich and aromatic, it's a complete meal that comes together hands-off.
mainmediterraneanchicken⏲️ slow cooker🍳 skilletdairy freegluten free
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 medium-large boneless skinless chicken breasts (OR 4-6 boneless skinless chicken thighs)
- salt and pepper to taste
- 3 teaspoons Italian seasoning
- juice of 1 medium lemon ((about 2 tablespoons))
- 1 tablespoon minced garlic
- 1 medium onion (chopped)
- 1 cup kalamata olives
- 1 cup roughly chopped roasted red peppers
- 2 tablespoons capers
- fresh thyme, oregano, or basil for garnish (optional)
At a glance
PER SERVING · TIME 245M
CAL 22%·PRO 100%
CARBS 14G12% OF CAL
1G FIBER6G SUGAR7G OTHER
FAT 15G31% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 4h
- Sodium
- 1181mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 949mg
- Calcium
- 22mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1181MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.