Emily Bites · by Emily Bites★ 5.0 (1)
Slow Cooker Meatloaf
NUTRITION · PER SERVING370M COOK
CAL 15%·PRO 78%
CARBS 17G23% OF CAL
1G FIBER11G OTHER5G TOTAL SUGAR
FAT 7G22% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and turkey mixed with breadcrumbs, onions, and sage, then cooked in a slow cooker. Homey and comforting, this meatloaf is simple and satisfying.
mainamericanbeefpork⏲️ slow cooker
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 large eggs (beaten)
- ¾ cup skim milk
- 2/3 cup plain bread crumbs
- 1 oz packet dry onion soup mix
- ½ teaspoon dried rubbed sage
- 1 lb raw 95% lean ground beef
- 1 lb raw 99% lean ground turkey breast
- 1/3 cup ketchup
At a glance
PER SERVING · TIME 370M
CAL 15%·PRO 78%
CARBS 17G23% OF CAL
1G FIBER11G OTHER5G TOTAL SUGAR
FAT 7G22% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6h
- Sodium
- 741mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 427mg
- Calcium
- 83mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 741MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.