
The Magical Slow Cooker · by Sarah Olson
Slow Cooker Meatball Sliders
NUTRITION · PER SERVING305M COOK
CAL 17%·PRO 31%
CARBS 26G30% OF CAL
4G FIBER12G OTHER9G TOTAL SUGAR
FAT 20G54% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen meatballs simmered in marinara sauce with seasonings and cheese, served on small rolls. A minimal-effort appetizer that feeds a crowd.
starteramericansandwichbeef⏲️ slow cooker🔥 oven
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 32 oz. package frozen meatballs (no need to thaw)
- 48 oz. marinara sauce (or spaghetti sauce) (two 24-oz. jars)
- 2 tsp. Italian seasoning ((or oregano))
- 1 tsp. garlic powder
- slider rolls
- sliced provolone, swiss or shredded mozzarella cheese
At a glance
PER SERVING · TIME 305M
CAL 17%·PRO 31%
CARBS 26G30% OF CAL
4G FIBER12G OTHER9G TOTAL SUGAR
FAT 20G54% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5h
- Sodium
- 1100mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 609mg
- Calcium
- 147mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1100MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
