Slow Cooker Meat Lovers Soup
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365 Days of Slow Cooking · by Karen Petersen

Slow Cooker Meat Lovers Soup

NUTRITION · PER SERVING20M COOK
CAL 30%·PRO 70%
CARBS 22G14% OF CAL
4G FIBER7G OTHER11G TOTAL SUGAR
FAT 42G63% OF CAL
16G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty slow-cooker soup loaded with multiple meats: meatballs, sausage, bacon, pepperoni, and ground turkey in a tomato-based broth. Designed for meat lovers seeking maximum protein and flavor.

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View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 10
  • 1 package bratwurst sausage (5 brats)
  • 1 pound lean ground beef or ground turkey
  • 1 yellow onion, diced
  • 1 tsp garlic powder
  • 1 Tbsp brown sugar
  • 2 (14.5 oz) cans crushed tomatoes
  • 2 (8 oz) cans tomato sauce
  • 3 cups chicken broth (or 3 cups water and 3 tsp chicken better than bouillon base)
  • 1 pound frozen Italian style meatballs
  • 1 (12 oz) package smoked sausage, sliced into ½ inch pieces
  • ½ of a 5 ounce package of pepperoni
  • 1 cup milk, warmed
  • 1/3 cup flour
  • 1/2 cup shredded or grated parmesan cheese
  • 10 Tbsp crumbled bacon, for each individual serving
PREP
20M
SODIUM
2105MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.