RecipeTin Eats · by Nagi | RecipeTin Eats★ 4.7 (11)
Slow Cooker Marinara Sauce
NUTRITION · PER SERVING365M COOK
CAL 9%·PRO 10%
CARBS 29G68% OF CAL
8G FIBER3G OTHER18G TOTAL SUGAR
FAT 6G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked tomato sauce with garlic, herbs, and a hint of balsamic vinegar. Deep and savory from long cooking that caramelizes the tomatoes' natural sweetness.
condimentitalian🍲 stockpot⏲️ slow cooker🌀 blenderdairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 cans ((800g/28oz each can) crushed tomatoes (see notes))
- 1 can (170 g / 6 oz) tomato paste
- 1 medium brown onion ((or white or yellow), diced)
- 2 garlic cloves (, minced)
- 2 bay leaves ((dried or fresh))
- 1 tbsp brown sugar ((or honey))
- 1 tbsp dried basil
- 2 tsp dried oregano
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1 1/2 tsp salt
- 1/2 tsp black pepper
At a glance
PER SERVING · TIME 365M
CAL 9%·PRO 10%
CARBS 29G68% OF CAL
8G FIBER3G OTHER18G TOTAL SUGAR
FAT 6G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 6h
- Sodium
- 970mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 978mg
- Calcium
- 73mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 970MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.