365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.3
Slow Cooker Marie Callender's Potato Cheese Soup
NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 19%
CARBS 36G50% OF CAL
4G FIBER0G ADDED14G INTRINSIC18G OTHER14G TOTAL SUGAR
FAT 13G41% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cheesy potato soup made easy in the slow cooker with bacon and fresh herbs. Rich and comforting. A copycat of the restaurant version.
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Nutrition & ingredients
Ingredients
serves 8- 3 Tbsp butter
- 2 cups finely diced onions
- 2 cups finely diced celery
- 4 cups chicken broth
- 2 tsp salt
- ½ tsp black pepper
- 1 tsp dried parsley
- 8 cups cubed Russet potatoes (peeled or unpeeled)
- 2 cups half and half
- 8 oz sharp cheddar cheese, grated
- Salt and pepper to taste
- Bacon crumbles, optional but tasty
At a glance
PER SERVING · TIME 20M
CAL 15%·PRO 19%
CARBS 36G50% OF CAL
4G FIBER0G ADDED14G INTRINSIC18G OTHER14G TOTAL SUGAR
FAT 13G41% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 1274mg
- Total sugar
- 14g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 884mg
- Calcium
- 123mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1274MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.