The Magical Slow Cooker · by Sarah Olson
Slow Cooker Leg of Lamb Recipe
NUTRITION · PER SERVING500M COOK
CAL 21%·PRO 100%
CARBS 6G6% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 18G40% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked leg of lamb with aromatic vegetables, herbs, and pan juices that become a rich gravy. Tender and deeply flavored, it's a classic Sunday dinner or special occasion main.
mainamericanroastchicken⏲️ slow cooker🍳 skilletdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 8- 4-5 lbs, boneless or bone in leg of lamb
- 4 cloves garlic (minced)
- 2 Tbsp. chopped fresh rosemary (or two tsp. dried rosemary)
- 1 Tbsp. chopped fresh thyme leaves (or one tsp. dried thyme)
- 1 tsp. paprika
- 1 tsp. salt
- 2 Tbsp. olive oil
- 2 ½ cups chicken (or beef broth)
- 2 shallots (peeled and sliced (or one small white onion))
- 4 carrots (peeled and chopped)
- 2 ribs of celery (chopped)
At a glance
PER SERVING · TIME 500M
CAL 21%·PRO 100%
CARBS 6G6% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 18G40% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8h
- Sodium
- 814mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1008mg
- Calcium
- 48mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 814MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.