Pinch of Nom · by Pinch of Nom
Slow Cooker Leek and Mushroom Pearl Barley Risotto | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING115M COOK
CAL 20%·PRO —
CARBS 56G57% OF CAL
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker risotto made with pearl barley instead of rice, combined with leek and mushrooms for an earthy, fiber-rich comfort food. Set and forget until dinner.
mainitaliangrain bowl
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Nutrition & ingredients
Ingredients
serves 4At a glance
PER SERVING · TIME 115M
CAL 20%·PRO —
CARBS 56G57% OF CAL
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 10m
- Cook
- 1h 45m
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition as published by Pinch of Nom, per serving.
- PREP
- 10M
- SODIUM
- —