The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (5)
Slow Cooker Kalua Pork
NUTRITION · PER SERVING490M COOK
CAL 19%·PRO 71%
CARBS 1G2% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 24G57% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked pork shoulder with garlic, ginger, and hickory smoke that emerges juicy and tender. Sweet, smoky, and salty, it's ideal for pulled pork sandwiches or plates.
mainamericanpork⏲️ slow cookerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 12- 5 pound boneless pork butt roast
- 4 tablespoons minced garlic (about 12 cloves)
- 2 tablespoons grated ginger
- 2 tablespoons sea salt ((Hawaiian Pink Salt is preferred))
- 2 tablespoons hickory liquid smoke
At a glance
PER SERVING · TIME 490M
CAL 19%·PRO 71%
CARBS 1G2% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 24G57% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1535mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 785mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1535MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.