Find Every Day Healthy Recipes · by Janessa★ 5.0 (36)
Slow Cooker Jamaican Chicken Curry
NUTRITION · PER SERVING195M COOK
CAL 17%·PRO 46%
CARBS 29G33% OF CAL
6G FIBER4G SUGAR19G OTHER
FAT 16G41% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked chicken thighs in a Caribbean-style curry with potatoes, carrots, and warm spices. Fragrant and tender.
maincaribbeancurrychicken⏲️ slow cookerdairy freegluten freelow lactose
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Nutrition & ingredients
Ingredients
serves 6- 1 and 1/2 lbs chicken thighs
- 1 large yellow onion (thinly sliced)
- 1 red bell pepper (finely diced)
- 1 scotch bonnet pepper (finely diced, (seeds and membranes removed if sensitive to spice))
- 3 cloves garlic (minced)
- 1 tbsp ginger (minced)
- 1/4 cup curry powder
- 2 tsp turmeric
- 1 and 1/2 tsp salt
- 1 tsp allspice
- 1 and 1/2 lbs potatoes (cut into cubed)
- 3 large carrots (sliced into 1/4 inch thick rounds)
- 1 and 1/2 cups water
At a glance
PER SERVING · TIME 195M
CAL 17%·PRO 46%
CARBS 29G33% OF CAL
6G FIBER4G SUGAR19G OTHER
FAT 16G41% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3h
- Sodium
- 673mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 968mg
- Calcium
- 56mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 673MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.